Carpaccio di Tartufo Nero - Acqualagna Tartufi
Carpaccio di Tartufo Nero - Acqualagna Tartufi
The sliced black summer truffle is especially suitable for seasoning first courses, also using the oil to further enhance the flavor of the dish.
The slices of truffle can also be used to prepare a delicious omelette, just put a few slices of truffle in the pan with the eggs and cook everything together
€34.00
VAT included
Jar gr. 180
The sliced black summer truffle is especially suitable for seasoning first courses, also using the oil to further enhance the flavor of the dish.
The slices of truffle can also be used to prepare a delicious omelette, just put a few slices of truffle in the pan with the eggs and cook everything together
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Specific References
The sliced black summer truffle is especially suitable for seasoning first courses, also using the oil to further enhance the flavor of the dish.
The slices of truffle can also be used to prepare a delicious omelette, just put a few slices of truffle in the pan with the eggs and cook everything together