Farina Pizza Italiana Kg. 25 - Grandi Molini Italiani
Pizza Italiana is a soft wheat flour produced with selected European grains and mixed with North American grains.
Suitable for 6-10 hour leavening at room temperature and storage in the refrigerator at 4 ° C for a maximum of 2 days.
The cooked pizza is tasty, fragrant and light. The edge is particularly leavened, appetizing and crunchy.
Ideal for pizza chefs.
€25.00
(€0.68 Kg)
VAT included