Andy Bianchello del Metauro DOC Superiore "Bio" - Fiorini
Andy Bianchello del Metauro DOC Superiore "Bio" - Fiorini
ORGANOLEPTIC NOTES: golden yellow with veiled frosting, an olfactory fan opens with notes of yellow rose, elderflower, mimosa, peach, papaya, orange blossom flowers, then butter, white chocolate, honey, vanilla and clay minerality. On the palate immediately soft and warm then savory and full-bodied with freshness and final persistence with a pleasant note of candied cedar and sweet almond
PAIRING: risotto with porcini mushrooms and saffron, ravioli with fine white truffle, spaghetti with lobster, baked mackerel, turbot baked with olives, tomatoes and potatoes, cheese in walnut leaf.
€14.95
VAT included
Bottle cl. 75.
Serving temperature 10-12 ° C.
100 Items
Specific References
ORGANOLEPTIC NOTES: golden yellow with veiled frosting, an olfactory fan opens with notes of yellow rose, elderflower, mimosa, peach, papaya, orange blossom flowers, then butter, white chocolate, honey, vanilla and clay minerality. On the palate immediately soft and warm then savory and full-bodied with freshness and final persistence with a pleasant note of candied cedar and sweet almond
PAIRING: risotto with porcini mushrooms and saffron, ravioli with fine white truffle, spaghetti with lobster, baked mackerel, turbot baked with olives, tomatoes and potatoes, cheese in walnut leaf.