Balsamic vinegar and white truffle sauce: we are a great team

Balsamic vinegar and white truffle sauce

Together we are a great team. To make all your dishes unique

€15.90
VAT included
Quantity

  • White truffle sauce - Acqualagna Tartufi - gr 180
    Product made up of white truffle, white truffle, champignons mushrooms, walnuts, butter, cream, extra virgin olive oil, Parmigiano Reggiano, vegetable broth, salt and flavorings. It is excellent for preparing bruschetta or first courses such as tagliatelle.
  • Balsamic Vinegar of Modena "Passione di Famiglia" - Monari e Federzoni - ml 250
    A dense and velvety Balsamic Vinegar of Moden, a line between sour hints and prevailing sweet notes wisely balanced
100 Items

Specific References