Marmellata di Pompelmo Rosa - Bonsicilia

Ingredients: pink grapefruits, sugar, lemon juice.

Gelling agent: pectin.

Acidity regulator: citric acid.

Fruit used: 70 g per 100 g.

Total sugars: 52 g per 100 g.

€4.95
VAT included
Quantity

Weight: 240 grams.

Ingredients: pink grapefruits, sugar, lemon juice.

Gelling agent: pectin.

Acidity regulator: citric acid.

Fruit used: 70 g per 100 g.

Total sugars: 52 g per 100 g.

20 Items

Specific References